GINTO 池袋店

[Aperitif included]

■ Celebration toast with champagne

(You can change it to oolong tea or orange juice)

【Amuse】

■ Foie gras bowl topped with fragrant almond glace

Figlogue and Brillat-Savarin

【Appetizer】

■ Tasmanian Salmon Comparaison

Dried persimmon and Meyer lemon aigle douce

【soup】

■ Purple sweet potato potage

Golden ginger creme d'épice

【pasta】

■Angel Hair Maccheroncini

Clear chicken and bonito soup

【fish dishes】

■ Sensitivity to seasonal fish

■Yunnan Matsutake mushroom (+\1000)

【Meat dish】

■ Hokkaido Black Beef Sirloin Glier

Classic Chaliapin Sauce

■A5 Matsusaka beef premium sirloin glier (+\1980)

■ Melt-in-the-mouth Hungarian foie gras brulee (+\1760)

■Yunnan Black Truffle (+\800)

【Bread】

■ Freshly baked stone oven bread

【dessert】

■ Anniversary cake specially made by GINTO pastry chef

~Add your order message~

【Cafe】

■Coffee or tea (free refills)

*Some meal options may be subject to change.

* Menus may change due to purchase situation etc.Please note.